Valentine’s Day

Lunch - dine your way on a la carte, lunch set menu or Valentine’s Day menu.

Shared set menu available all day/required at dinner
$140 pp with a cocktail on arrival

MENU

+ Sydney rock oysters 7ea
Duck liver parfait, wattle seed lavosh
 Scallop tartare, lemon aspen, scampi caviar
Arthur’s sourdough 

Stracciatella, fresh fig & native pepper caramel
Spanner crab, carrot, fingerlime, tapioca cracker
Wagyu carpaccio, smoked oyster cream, saltbush

Duck breast, kale, cherry, black garlic
Potato, whey, cured yolk
Butter lettuce, herb emulsion

Jane chocolate cake, davidson plum, preserved blackberry

This menu is subject to seasonal changes
Please note there is no happy hour on Valentine’s Day